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Fri-Sat Dinner
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menu

Thursday to Saturday

lunch menu
 
with seatings available from 11:30am - 1:30pm

à la carte menu
Friday and Saturday: 4 and 7 course blind tasting menu:

A. _ _ _ _ _ Rush In


4 Course 5:00pm seating - $94 / person
wine pairing - $39 / person
7 Course 7:30pm seating - $139 / person
wine pairing - $59 / person
Wednesday and Thursday: 3 course

table d'hôte
 
with seatings available from 5:00pm to close

$79 / person
Wed-Thu Dinner
Fri-Sat Lunch
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