January 31 and February 1, 2020 at 6:30pm
3 great chefs have offered to take over black tartan kitchen (again!) while Chef/Owner Ian Carswell and Sous Chef Christian Lessard participate in the Canadian Culinary Championships!!!
Dan McClure of Bella Bistro, Kingston
Kyle Proulx of Sheraton Ottawa Hotel, Ottawa
Ian Reed - Mercenary Chef
4 course blind tastings $65 / per person